Barbecue Taco?

I used to love when we had taco night at my aunt's house. She would fry tostadas herself, and we'd have everything set up on a table, buffet style. We'd have all sorts of dipping sauces, like sour cream, some Ortega mild sauce, salsa, guacamole, and an assortment of other dips.


Now, my restaurant is not set up like this. We only have a couple kinds of sauces of varying intensity, sour cream, and guacamole. What we do not have is Barbecue sauce, Ranch Dressing, or Ketchup. But somehow people manage to ask us for these. I'm not quite sure why you would want Ranch or Barbecue sauce for your taco. That just doesn't seem... right. That seems like it would leave an incredibly wrong taste in your mouth... Kind of like mixing toothpaste and orange juice.


So not only do we not have people asking for sauces we do not have, we have people ask for "cheesy fries," or "supreme fries" to dip in the sauce. What??? My question is since when do you mix fries and tacos?! Your answer should be "Pics or it didn't happen," or "NEVARRR!"

^Although apparently it can be found on the internet. WHY??